Hot Sauce Basics:
- Heat Level: Medium
- Best Uses: Macaroni, Eggs, Pasta, Chili, Pork, Marinade
- From: New Jersey
Jersey Barnfire Black Garlic (5oz): This Black Garlic Barnfire takes the super deep flavors of black garlic and melds them with a sweet heat recipe to give you the first ever of its kind! Think of layers of flavor like caramelized garlic, smokey almost roasted flavors with the heat and flavor of the Garden State in a bottle! It's a amazing marinade for steak and goes great on eggs, pasta, chili, pork, ribs and alike!! Sweet, deep, flavorful heat!
Ingredients: Hot peppers (Jalapeno, Habanero), vinegar, tomatoes, sugar, onions, garlic, organic black garlic, salt, spices, olive oil, herbs